Course details

Enjoy a variety of seasonal Japanese dishes, including fresh seafood and vegetables, in our "Hot Pot Course" - 6 dishes in total | Banquet

Enjoy a variety of seasonal Japanese dishes, including fresh seafood and vegetables, in our "Hot Pot Course" - 6 dishes in total | Banquet

7000 yen(Tax included)

  • 6items
  • 1-14persons

All the dishes served are delicious and reflect the season.You can choose between Yosenabe or Duck Nabe.

Course menu

◇ Starter

◇ Sashimi

◇ Pottery

◇Hot pot (yosenabe or duck hot pot)

◇Rice porridge or udon

◇Dessert

※ The content varies depending on the season and purchase situation.

Reservation reception time
17:00~19:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 17:00 the day before your visit

2025/06/26 update